Special Flours

Product obtained by extrusion of flours from cereals, pulses or combination followed by milling. It is a body agent with a smooth taste and great instantness. The solubility index can be adjusted according to the customer's needs.

Produto

Availability

• Regular
 • Organic
 • Gluten free
 

Usage

Pasta, sauces, biscuits, breads, supplements, breakfast cereals and drinks.

Packaging Options

• Ingredients
 Multiplayed kraft paper bag with liner 
 

Benefits

 • Clean Label 
• Plant-based 
• Easy digestion 
• Source of energy 
• Better texture
 

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Special Flours